Easy Peach Cobbler - cooking recipe

Ingredients

1 large can peaches
1 c. milk
1 c. flour
1 c. sugar
1 stick butter

Preparation

Preheat oven to 350\u00b0. Melt butter in 2-quart casserole dish at 350\u00b0. Mix sugar, flour and milk. Add to butter. Add peaches last. Do not stir. Cook for 1 hour.