Apple Crisp - cooking recipe
Ingredients
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4 c. apples- peeled and sliced (better if a tart apple is used)
1/2 c. butter
1 c. sugar
3/4 c. flour
1 tsp. cinnamon
1/8 tsp. salt
Preparation
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Place apples in a buttered baking dish.
Sift together ingredients and then cut in butter until a fine crumbly mixture forms.
Sprinkle crumb mixture over apples and bake uncovered at 350 degrees for 50 to 60 minutes.
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