Seafoam Salad - cooking recipe
Ingredients
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1 large pkg. lime jello
1 large can pears
1 large cream cheese
12 oz. Cool Whip
Preparation
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In a large bowl prepare jello (can substitute half pear juice for half water).
In another bowl or blender, cream large can of pears with large package cream cheese.
Put together both mixtures plus large Cool Whip.
Mix with mixer; place in mold.
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