Creamy Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
2/3 c. milk
1 c. peanut butter
1 pt. jar Marshmallow Creme
1 tsp. vanilla

Preparation

Heat sugar and milk to soft ball stage.
Add peanut butter and Marshmallow Creme.
Stir until melted; add vanilla.
Pour into buttered 9-inch pan.
Yield: 6 servings.