Dad T'S Sausage And Cheese Balls - cooking recipe

Ingredients
    1 lb. pork sausage
    10 oz. shredded Cracker Barrel Cheddar cheese
    2 c. Bisquick
    1/2 tsp. cayenne pepper
Preparation
    Mix all ingredients in large bowl until combined well.
    Shape into 1/2-inch balls.
    Bake at 350\u00b0 for 15 to 20 minutes.

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