Dad T'S Sausage And Cheese Balls - cooking recipe
Ingredients
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1 lb. pork sausage
10 oz. shredded Cracker Barrel Cheddar cheese
2 c. Bisquick
1/2 tsp. cayenne pepper
Preparation
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Mix all ingredients in large bowl until combined well.
Shape into 1/2-inch balls.
Bake at 350\u00b0 for 15 to 20 minutes.
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