Barbecued Pork Burgers - cooking recipe

Ingredients

2 lb. ground pork
1/4 c. buttermilk
2 tsp. seasoned salt
1 tsp. black pepper
1/4 tsp. garlic powder
1/4 tsp. ground oregano
1/4 c. minced onion

Preparation

Combine all ingredients.
Mix thoroughly and form into 1/4 pound patties.
Sear on grill, then reduce flame and cook over direct heat, about 10 minutes each side.
Serves 4 to 6.