Company Casserole - cooking recipe

Ingredients

1 (5 oz.) pkg. noodles
1 lb. ground beef
5 Tbsp. butter
2 tsp. salt
2 (8 oz.) cans tomato sauce
1/4 tsp. black pepper
1 c. cottage cheese
1 (8 oz.) pkg. cream cheese
1/4 c. thick sour cream
1/4 c. chopped green pepper
2 Tbsp. chopped onion

Preparation

Cook noodles in 3 quarts of salted water.
Brown ground meat in 3 tablespoons butter.
Stir in tomato sauce, salt and pepper. Remove from heat.
Combine cottage cheese, cream cheese, sour cream, green pepper and onions.