Cocktail Meatballs - cooking recipe

Ingredients

1 can cranberry sauce, cubed
1 Tbsp. lemon juice
2 Tbsp. brown sugar
1 (12 oz.) bottle chile sauce

Preparation

Heat ingredients to dissolve cranberry sauce.
When dissolved, add meatballs, then bake at 300\u00b0 for 45 to 60 minutes.