Hamburger Hot Dish - cooking recipe

Ingredients
    1 1/2 lb. hamburger (raw)
    2 Tbsp. onion
    1 can French-style green beans
    1 can Cheddar cheese soup
    1 can golden mushroom soup
    1 box Tater Tots
Preparation
    Mix everything together in a 2 1/2 to 3-quart casserole dish. Save a few Tater Tots for top.
    Bake 1 1/2 hours at 350\u00b0.
    Add Tater Tots the last 15 minutes on top.
    Makes 8 to 10 servings.

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