Hamburger Hot Dish - cooking recipe
Ingredients
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1 1/2 lb. hamburger (raw)
2 Tbsp. onion
1 can French-style green beans
1 can Cheddar cheese soup
1 can golden mushroom soup
1 box Tater Tots
Preparation
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Mix everything together in a 2 1/2 to 3-quart casserole dish. Save a few Tater Tots for top.
Bake 1 1/2 hours at 350\u00b0.
Add Tater Tots the last 15 minutes on top.
Makes 8 to 10 servings.
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