Fuzzy Navel Cake - cooking recipe

Ingredients

1 (16 oz.) can peaches (undrained)
1/2 c. Peach Tree Schnapps
1 c. sugar
1/4 c. orange juice
1 pkg. yellow cake mix
4 eggs
2/3 c. oil
1 c. pureed peaches from mixture
1 c. liquid from mixture

Preparation

Combine and put in container for 24 hours.
Bake at 350\u00b0 for 40 minutes in tube or Bundt pan.