Macaroni Salad - cooking recipe

Ingredients

2 c. elbow macaroni, cooked
1 c. cubed Cheddar cheese
1 c. sliced celery
1/2 c. chopped green pepper
1/4 c. chopped sweet pickle
1 cucumber, diced
1 medium onion
2 Tbsp. vinegar
1 c. mayonnaise
salt and pepper to taste

Preparation

Combine macaroni with cheese, celery, green pepper, pickles, onion and cucumber in bowl.
Add mayonnaise, vinegar and seasoning.
Mix well.
Chill until serving time.