Lemon Glazed Ham - cooking recipe

Ingredients

whole or half ham
1/2 c. brown sugar
whole cloves
1 Tbsp. cornstarch
1/4 c. thawed lemonade concentrate
1/4 tsp. prepared yellow mustard
maraschino cherries (optional)
1/2 c. golden raisins

Preparation

Bake ham as directed on package.
Combine lemon concentrate, brown sugar and mustard.
Remove ham from oven about 30 minutes before it is done.
Turn oven to 400\u00b0.
Score fat on ham and stud with cloves.
Cut 4 to 5 cherries in half and arrange on top of ham.
Brush ham with lemonade glaze.
Return to oven and bake 30 minutes longer, brushing occasionally with glaze.