Apple Fritters - cooking recipe

Ingredients

1 c. milk
1 egg, beaten
4 Tbsp. margarine
1/4 c. sugar
1/2 tsp. salt
1 orange (rind and juice)
1 c. apples, chopped, but not too fine
3 c. cake flour
2 tsp. baking powder
1 tsp. vanilla

Preparation

Beat egg.
In a small mixing bowl, combine the milk, egg, sugar and melted margarine.
Add orange juice, rind, chopped apples (skins may be left on) and vanilla.
Sift together flour, salt and baking powder.
Stir into milk mixture with a spoon until blended. Do not overbeat.
Preheat oil in a skillet to 350\u00b0.
Drop batter by tablespoonfuls into hot oil.
Fry until golden brown.
Turn so they brown evenly.
Allow to cool.