Sugar-Free Strawberry Jam - cooking recipe

Ingredients

3/4 c. diet lemon-lime soda
1 (3 oz.) pkg. sugar-free strawberry gelatin
1 c. frozen strawberries (frozen or fresh)
1 1/2 tsp. lemon juice

Preparation

In a saucepan, bring soda to a boil.
Remove from the heat; stir in gelatin until dissolved.
Stir in strawberries and lemon juice.
Pour into jars or containers; cover and refrigerate up to 3 weeks.
Do not freeze.