Microwave Apple Crisp - cooking recipe

Ingredients

5 c. sliced apples (thinly)
3/4 c. 1 minute oats
1 c. all-purpose flour
1 c. packed brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 c. margarine (room temperature)

Preparation

Butter bottom and sides of a 2-quart microwave dish.
Place apple slices in dish.
Combine oats, flour, brown sugar, salt and cinnamon.
Cut in butter until mixture is crumbly.
Sprinkle evenly over apples.
Bake for 16 minutes, turning 1/4 turn every 2 minutes.