German Potato Salad - cooking recipe

Ingredients
    6 medium potatoes
    1/4 lb. bacon (6 slices), cooked until crisp
    1 small onion
    2 Tbsp. vinegar
    2 tsp. sugar
    3/4 c. mayonnaise
    salt and pepper to taste
Preparation
    Cube cooked
    potatoes.\tMix
    with bacon and onion.
    Mix mayonnaise,
    sugar\tand vinegar together with seasoning.
    Pour over other ingredients; serve warm.

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