Dill Pickles - cooking recipe
Ingredients
-
3 qt. water
1 qt. vinegar
1 c. salt
6 pods red hot pepper
12 heads dill
12 garlic cloves
6 grape leaves
alum
Preparation
-
Put long
green cucumbers in quart jars.
Bring to boil water, vinegar and salt.
Pour over jars of cucumbers.
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