Millionaires' Pie - cooking recipe

Ingredients

1 can sweetened condensed milk
1/4 c. lemon juice
1 (16 to 20 oz.) can crushed pineapple, drained
1 c. chopped pecans
1 (8 oz.) container frozen whipped topping, thawed
2 graham cracker pie shells

Preparation

In large mixing bowl, stir together condensed milk and lemon juice.
Mix in the rest of the ingredients.
Pour into graham cracker crusts.
Freeze one and refrigerate the other several hours before serving.