Green Bean Casserole - cooking recipe
Ingredients
-
2 cans cut green beans, drained or 2 pkg. frozen green beans cooked and drained
3/4 c. milk
1 can cream of mushroom soup
1/8 Tbsp. pepper
1 tsp. soy sauce
1 can French fried onions
Preparation
-
Bake uncovered at 350\u00b0 for 30 minutes.
Use a little French fried onions on top of dish and bake 5 minutes more.
Leave a comment