Christmas Strawberries - cooking recipe
Ingredients
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2 pkg. strawberry Jell-O
1 c. finely chopped nuts
1 c. flaked coconut
2/3 c. Eagle Brand condensed milk
1 tsp. vanilla
Preparation
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Mix and chill for 20 minutes.
Shape into berries (about 1 teaspoon for each berry); roll in red granulated sugar or strawberry Jell-O, sprinkled on foil.
If desired, dye almond slivers green and use 2 or 3 as stem.
Let berries dry several hours.
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