Christmas Strawberries - cooking recipe

Ingredients
    2 pkg. strawberry Jell-O
    1 c. finely chopped nuts
    1 c. flaked coconut
    2/3 c. Eagle Brand condensed milk
    1 tsp. vanilla
Preparation
    Mix and chill for 20 minutes.
    Shape into berries (about 1 teaspoon for each berry); roll in red granulated sugar or strawberry Jell-O, sprinkled on foil.
    If desired, dye almond slivers green and use 2 or 3 as stem.
    Let berries dry several hours.

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