Spaghetti Salad - cooking recipe

Ingredients

1 (1 lb.) box vermicelli spaghetti
1 Durkee salad seasoning
1 green pepper, cut up in small pieces
1 cucumber, cut up in small pieces
1 tomato or cherry tomatoes, cut up in small pieces
1 small bunch green onions, tops chopped
1 (8 oz.) bottle Italian or Zesty Italian dressing (vinegar and oil, not creamy)

Preparation

Cook spaghetti as directed; rinse and cool.
Mix in remaining ingredients.