Chess Cake - cooking recipe
Ingredients
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1 box yellow pudding in the mix cake mix
2 eggs
1 stick butter, melted
1 stick butter, melted
1 (8 oz.) pkg. cream cheese
2 eggs
1 box powdered sugar
Preparation
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Mix the ingredients and pour on cake layer.
Bake at 350\u00b0 for 15 minutes.
Turn down to 325\u00b0 for 30 minutes.
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