Chess Cake - cooking recipe

Ingredients
    1 box yellow pudding in the mix cake mix
    2 eggs
    1 stick butter, melted
    1 stick butter, melted
    1 (8 oz.) pkg. cream cheese
    2 eggs
    1 box powdered sugar
Preparation
    Mix the ingredients and pour on cake layer.
    Bake at 350\u00b0 for 15 minutes.
    Turn down to 325\u00b0 for 30 minutes.

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