Cayenne Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. shredded Cheddar cheese
1 small jar pimentos
1/2 chopped bell pepper
1 small finely chopped onion
1 Tbsp. Worcestershire sauce
1 tsp. cayenne pepper
1/2 c. chopped nuts
Preparation
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Mix all ingredients well.
Roll in nuts and refrigerate.
Great with Club crackers.
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