Sharon Polliard'S Salsa - cooking recipe

Ingredients

2 cans whole tomatoes
1 can tomato sauce
1 to 2 cloves garlic, crushed
2 to 3 Tbsp. chopped fresh cilantro
2 to 4 jalapeno peppers to taste
1/4 c. sugar
1/2 c. chopped red or white onion

Preparation

Combine ingredients in food processor until salsa is coarsely blended.
All ingredients can be adjusted to suit individual preferences.
Oh-Lay!