Italian Beef Rice Skillet - cooking recipe

Ingredients

1 lb. ground beef or 1/2 beef and 1/2 Italian sausage, sliced
1 (4 oz.) can sliced mushrooms
1 small can tomatoes, cut in pieces
1/2 c. Uncle Ben's rice
1 pkg. spaghetti sauce mix

Preparation

Brown meat and drain.
Drain mushrooms and tomatoes, reserving juice.
Add water to juice to make 2 cups of liquid.
Add mushrooms, tomatoes, liquid, rice and sauce mix to meat.
Stir. Bring to a boil, reduce heat, cover and cook on low heat for 25 minutes or until rice is tender and mixture right consistency. Stir occasionally.
Yields 4 to 6 servings.