Vegetable Burger Soup - cooking recipe

Ingredients

1/2 lb. hamburger
1 (8 oz.) can tomato sauce
1 (10 oz.) pkg. frozen vegetables
1/2 envelope dry onion soup mix
1 (No. 2) can tomatoes
2 c. water or beef broth
1 tsp. sugar

Preparation

Brown meat and drain. Stir in rest of ingredients, cover and simmer.
Works good in slow cooker.
Serves 6 to 8.