Old-Fashioned Bread Pudding - cooking recipe

Ingredients

2 c. milk
2 eggs, slightly beaten
1/2 c. sugar
1 tsp. cinnamon
1/4 tsp. salt
3 c. soft bread cubes
1/2 c. raisins
1 Tbsp. butter

Preparation

Combine milk, eggs, sugar, cinnamon and salt in a 1 1/2-quart glass casserole; beat with a rotary beater.
Stir in bread cubes and raisins.
Dot with butter.
Microwave on simmer setting 26 to 28 minutes or until almost set in center.
In conventional oven, bake at 350\u00b0 for about 25 to 30 minutes or set in center. Enjoy!!!