Cool Whip Salad - cooking recipe

Ingredients

1 (9 oz.) carton Cool Whip
16 oz. cottage cheese (small curd)
2 (3 oz.) pkg. jello of your choice
1 small can crushed pineapple
1 small can mandarin oranges

Preparation

Place Cool Whip in large bowl.
Add dry jello and stir to dissolve.
Add cottage cheese, undrained pineapple and drained mandarin orange pieces. Mix well and serve. Keep refrigerated.