Cocoa Light Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
3/4 c. Crisco
1/2 tsp. salt
2/3 c. cocoa
1 1/2 tsp. soda
3/4 c. milk
3/4 tsp. baking powder
1/2 c. milk
1 tsp. vanilla
3 eggs

Preparation

Sift dry ingredients; add Crisco and 3/4 cup milk and beat for 2 minutes, then add baking powder.
Mix well.
Add 1/2 cup milk, vanilla and eggs.
Beat 2 minutes and bake in 350\u00b0 oven for 35 to 40 minutes.