Peanut Butter Pie - cooking recipe

Ingredients

1 c. powdered sugar
1/2 c. peanut butter
3 oz. cream cheese
12 to 14 oz. Cool Whip

Preparation

Mix sugar, cream and peanut butter with mixer.
Fold in 1/2 of the Cool Whip.
Pour into graham cracker crust.
Top with Cool Whip and freeze.