Chicken A La King - cooking recipe
Ingredients
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1/4 c. margarine
1 c. chicken broth
1 1/2 c. cooked chicken or turkey
1/4 c. flour
1 c. milk
1 c. frozen peas, defrosted
1/2 tsp. celery seed
1/8 tsp. pepper
seasoned salt to taste
1 Tbsp. grated mild Cheddar cheese
Preparation
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Place margarine in 1 1/2-quart casserole.
Microwave on High until butter is melted.
Stir in flour to make a smooth paste. Add chicken broth and milk, beating with wire whip.
Microwave 6 to 7 minutes on 8 or until thick, stirring after 4 minutes and again when thick.
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