Ingredients
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2 cubes margarine
1 1/2 c. chopped nuts
2 c. flour
8 oz. softened cream cheese
1 c. Cool Whip
1 c. powdered sugar
1 box instant vanilla pudding
1 box instant chocolate pudding
2 c. milk
Preparation
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Melt margarine; add nuts and flour.
Mix and press into 9 x 13-inch baking pan to form crust.
Bake at 325\u00b0 for 25 minutes. Cool.
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