Strawberry "Krispie" Dessert - cooking recipe
Ingredients
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1/2 gal. vanilla ice cream
1 1/2 quarters butter
1 1/2 c. light brown sugar
1 1/2 c. coconut
3 c. Rice Krispies cereal
Preparation
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Soften vanilla ice cream.
Melt butter.
Add and dissolve brown sugar.
Add coconut and cereal.
Spread and pat half of mixture into bottom of 13 x 9-inch cake pan.
Evenly distribute 1/2 gallon vanilla ice cream into pan.
Sprinkle remaining mixture on top.
Freeze until ready to serve.
Serve with thawed strawberries or fresh strawberries sweetened with sugar.
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