Acini De Pepe Fruit Salad - cooking recipe

Ingredients
    1 c. acini de pepe macaroni
    1 (21 oz.) can crushed pineapple
    1 to 2 cans mandarin oranges (reserve juice)
    1 beaten egg
    1/2 c. sugar
    2 Tbsp. flour
    1 (8 to 12 oz.) Cool Whip
Preparation
    Cook and drain acini de pepe (macaroni).
    Drain crushed pineapple and mandarin oranges.
    Save juice.

Leave a comment