Spinach Squares - cooking recipe

Ingredients

1 pkg. frozen chopped spinach, cooked and drained
1 c. flour
1/2 stick margarine, melted
1 tsp. baking powder
2 eggs, beaten
1 c. milk
1 tsp. salt
1 lb. Monterey Jack cheese, cubed

Preparation

Mix all together; put in Pam sprayed 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.
Cut in small squares.
Can be reheated.