Chocolate Chip Cake - cooking recipe

Ingredients

1 chocolate cake mix
1/2 c. water
1/2 c. oil
1 pkg. chocolate instant pudding
4 eggs
1/2 pt. sour cream
1 large pkg. chocolate chips
chopped nuts (optional)

Preparation

Mix all ingredients together.
Pour into a greased Bundt or tube pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Let the cake cool completely before turning it out of the pan.