Grilled Onions - cooking recipe

Ingredients

4 large onions
1 stick margarine
lemon pepper
paprika

Preparation

Peel and cut ends off onions.
Cook on grill until black and spewing or well done.
Peel off black and cut an x halfway through.
Put in 1/4 of margarine and sprinkle with lemon pepper and paprika.
Serve warm.
Great with meat cooked on grill!