Corn Casserole - cooking recipe

Ingredients

1 can creamed corn (undrained)
1 can whole corn (undrained)
2 eggs, slightly beaten
1 stick oleo, melted
1 small onion, finely chopped
1 pkg. jalapeno corn meal mix
1 small jar pimentos or bell pepper, finely chopped
1 c. grated Cheddar cheese
salt to taste

Preparation

Mix all ingredients as listed.
Pour into large greased casserole dish.
Bake at 375\u00b0 for 45 to 60 minutes.
Do not overcook.
Should have a golden yellow top when done.