Bacon Bits - cooking recipe
Ingredients
-
1 lb. bacon, room temperature
1 box Chicken in a Biskit crackers (medium crumbs)
Preparation
-
Cut bacon strips in quarters.
Press each into cracker crumbs. Fold into a roll and anchor with toothpicks.
Let set at least 2 hours.
Place under broiler to brown.
Turn for cooking both sides.
Serve hot.
Leave a comment