Bacon Bits - cooking recipe

Ingredients
    1 lb. bacon, room temperature
    1 box Chicken in a Biskit crackers (medium crumbs)
Preparation
    Cut bacon strips in quarters.
    Press each into cracker crumbs. Fold into a roll and anchor with toothpicks.
    Let set at least 2 hours.
    Place under broiler to brown.
    Turn for cooking both sides.
    Serve hot.

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