Broccoli Cheese Soup - cooking recipe

Ingredients

4 Tbsp. margarine
1 1/4 c. chicken broth
1/8 tsp. salt and pepper
1/3 lb. American cheese
1/4 c. flour
1 1/4 c. milk
1 c. cooked broccoli

Preparation

Melt margarine.
Add flour, stirring until smooth.
Cook 1 minute.
Gradually stir in broth and milk.
Cook, stirring until thickened.
Add cheese, salt, pepper and broccoli.
Serve with buttered croutons.