Easy Chicken Casserole - cooking recipe

Ingredients

3 skinless, boneless chicken breast halves, cooked and cubed
1 can (10.75 oz) condensed cream of chicken soup
1/2 c. mayonnaise
1 c. cooked macaroni

Preparation

Preheat oven to 350\u00b0.
In a medium bowl combine the chicken, soup, mayonnaise and macaroni; mix well and spread mixture into a 9 x 13 inch baking dish.
Bake at 350\u00b0 for 35 to 45 minutes, or until cooked through.