Cinnamon Pull Aparts - cooking recipe
Ingredients
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1 bag frozen Rhodes rolls (18 rolls)
1 cube margarine
1/2 c. brown sugar
1 tsp. cinnamon
Preparation
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Spray Bundt pan with Pam. Melt together margarine, brown sugar and cinnamon.
Pour on top of rolls.
Cover with Saran Wrap (spray with Pam).
Leave out overnight.
Bake at 375\u00b0 for 20 to 25 minutes.
Cool 5 minutes before turning over onto the plate.
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