Buckeyes - cooking recipe

Ingredients
    2 c. powdered sugar
    2 c. peanut butter
    1/4 c. melted margarine
    1 c. chocolate chips
    2 Tbsp. Crisco shortening
Preparation
    Mixture will be very thin.
    Place peanut butter balls in one at a time and roll with spoon.
    Place on wax paper.
    Store in refrigerator.

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