Buckeyes - cooking recipe
Ingredients
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2 c. powdered sugar
2 c. peanut butter
1/4 c. melted margarine
1 c. chocolate chips
2 Tbsp. Crisco shortening
Preparation
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Mixture will be very thin.
Place peanut butter balls in one at a time and roll with spoon.
Place on wax paper.
Store in refrigerator.
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