Ms. Dollie'S Dumplings - cooking recipe

Ingredients

2 c. flour
1 egg, beaten
sweet milk
1/2 tsp. baking powder
1 tsp. salt
1 tsp. shortening
chicken, boiled and boned

Preparation

Beat egg and fill cup with sweet milk.
Roll dumplings out; cut and let stand 1 hour.
Drop into boiling chicken broth.
By the time you get them all in, they are probably done.
Dough may be refrigerated overnight.