Tortilla Roll-Ups - cooking recipe

Ingredients

1 pkg. large tortillas
1 (8 oz.) cream cheese
1 jar picante sauce
1/2 c. shredded cheese
1/2 c. chives or black olives

Preparation

Soften cream cheese.
Add salsa.
Stir in cheese and chives or olives.
Spread thin layer on tortilla.
Roll tortilla tightly and refrigerate until firm.
Cut into bite size.
Serve with jar of salsa.