Apple Pie - cooking recipe

Ingredients

2/3 c. sugar
1/3 c. packed brown sugar
3 Tbsp. flour
1 tsp. cinnamon
1/2 tsp. ginger
1/8 tsp. salt
7 c. Granny Smith apples
1 Tbsp. lemon juice
2 Tbsp. margarine
1 Tbsp. milk

Preparation

Mix
dry
ingredients
and
spices
in\tbowl. Toss with apples.
Preheat
oven to 425\u00b0.
Spoon apples and mixture into your
favorite
pie
crust.
Sprinkle with lemon juice and dot with margarine.
Place crust lid on top with a little milk and sprinkle with sugar.
Bake in oven about 425\u00b0 until it is done (light brown).