Tecky'S Tuna Noodle Casserole - cooking recipe
Ingredients
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8 oz. pkg. egg noodles
14 oz. tuna (drained)
1 1/2 c. sour cream
3/4 c. milk
1/3 c. chopped onion (optional)
1/4 c. shredded Cheddar cheese
1/8 tsp. salt
1/8 tsp. pepper
1 1/2 c. croutons
1/2 c. shredded Cheddar cheese
Preparation
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Cook noodles, drain and return to pan.
Stir in tuna, sour cream, milk, onion, 1/4 cup cheese, salt and pepper.
Pour into 2-quart casserole dish.
Top with croutons.
Put about 5 or 6 dabs of butter around the top of the croutons.
Completely cover croutons with shredded Cheddar cheese.
Bake, uncovered, 40 minutes at 350\u00b0.
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