Grandmother'S Cake - cooking recipe
Ingredients
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2 c. self-rising flour
1 1/2 c. sugar
1 tsp. soda
1/2 tsp. salt
1 (No. 2) can crushed pineapple
2 beaten eggs
3/4 c. brown sugar
1/2 c. chopped nuts
1/2 c. raisins
Preparation
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Mix first 4 ingredients, then add pineapple and beaten eggs. Mix together.
Put in 13 x 9 x 2-inch ungreased pan.
Mix brown sugar, nuts and raisins.
Sprinkle this over raw cake and bake 35 minutes at 350\u00b0.
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