Grandmother'S Cake - cooking recipe

Ingredients
    2 c. self-rising flour
    1 1/2 c. sugar
    1 tsp. soda
    1/2 tsp. salt
    1 (No. 2) can crushed pineapple
    2 beaten eggs
    3/4 c. brown sugar
    1/2 c. chopped nuts
    1/2 c. raisins
Preparation
    Mix first 4 ingredients, then add pineapple and beaten eggs. Mix together.
    Put in 13 x 9 x 2-inch ungreased pan.
    Mix brown sugar, nuts and raisins.
    Sprinkle this over raw cake and bake 35 minutes at 350\u00b0.

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