Hot Wings - cooking recipe

Ingredients

1 large pkg. chicken wings, cut in half
1 c. flour
1/2 tsp. salt
1/8 tsp. pepper
1/2 tsp. allspice
1/2 tsp. garlic powder
1 stick butter
1/2 (??? oz.) bottle hot sauce
1/2 (??? oz.) bottle Tabasco sauce
oil

Preparation

Combine flour, salt, pepper, garlic powder and allspice.
Roll chicken wings, cut in half, in flour mixture; fry in oil about 350\u00b0 until cooked through.
Mix butter, Tabasco sauce and hot sauce in saucepan until butter is melted and hot.
Dip chicken pieces into sauce; place in baking dish and bake at 350\u00b0 for 5 to 10 minutes. Serve with favorite vegetables.
(Omit Tabasco sauce for warm wings.)