Cream Cheese Chicken Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 tub size pkg. cream cheese with chives
1 small can white chicken
5 to 6 shakes Worcestershire sauce
marjoram to taste
onion salt to taste
garlic salt to taste
pepper to taste
1 c. chopped pecans

Preparation

Allow cream cheese to soften.
Mix together both cream cheeses, chicken, Worcestershire sauce and spices.
Form into a ball.
Roll ball in chopped pecans.
Serve with crackers.